The restaurant owners wanted to put a fresh twist on traditional sushi, fusing different elements, techniques and styles to create Bonsai Fusion. They felt that the 7th Street Market would be the perfect place to bring their unique styles to the people. They market themselves to those who can appreciate fresh ingredients and a comfortable atmosphere. They want their customers to be able to talk with the chefs and create relationships that last longer than the meal. Their goal is to preserve the traditional feel as they prepare fast, fresh sushi.