Market Closed August 27th

Hello Everyone! The Market will be closing August 27th for upgrades. Thank you for your understanding we will see you soon!

Cookie Crumble Winner Recipe Courtesy of Honest Nutrition & Dietetics

Triple Chocolate Chip Cookie By Andrea Martin MS RD LDN Ingredients: 2 ½ sticks of salted butter (1 and ¼ cups) – Room temperature 1 cup packed brown sugar 1 cup organic cane sugar 2 large cage free brown eggs ½ teaspoon of Madagascar vanilla 2 cups of cake flour 1 ½ cups  of unbleached bread flour (heaping ½ cup, …

Meet the Market’s newest business La Piccola Gabbi!

La Piccola Gabbia, LPG for short, came to life when owner Gabija Janceviciute moved to the United States from Lithuania. Gabija was an attorney in Lithuania, but learned that she would have to wait three years before taking the bar exam in the U.S. She decided to follow a different passion: baking. LPG has been in business for two years. …

Community Supported Agriculture has come to the Market!

Fall 2018 CSA Community Supported Agriculture will be coming to the Market!  From September through November you will be able to pick up fresh fruit, vegetables and eggs here at the market courtesy of Rowland’s Row Farm. To sign up and for more information visit: